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| Industry |
Hospitality & Tourism |
| Position |
Chef / Cook |
| Language |
Any,English |
| Preferred
work type |
Full time |
| Job
Description |
Recruitment Vision
Chef de Partie
Full time position
Experience essential
Exciting professional environment
This is Auckland's newest gastro bar - it's classy and ready for business, providing their customers with New Zealand's freshest and most succulent seafood at very affordable prices. They are currently seeking an experienced Chef de Partie to organise and operate the kitchen whilst working under the guidance of the Head Chef and Sous Chef.
Some of the key responsibilities include:
Plan and organise prep lists and work flows
Working flexible hours
Communicating and supporting fellow team members
To be successful for this position, you must possess the following:
Excellent communication, customer and leadership skills
Ability to follow instructions
Positive attitude
Ability to work well under pressure
Reliability and flexibility to change
If this sounds like the position for you, then apply NOW by clicking on the icon below or, for more information, phone Carly on 09 363 2799.
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