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| Industry |
Hospitality & Tourism |
| Position |
Chef / Cook |
| Language |
Any,English |
| Preferred
work type |
Any |
| Job
Description |
CHEF Saute/Grill, exp at least 5 years. Harbourside Seafood Restaurant is currently looking for a chef who is capable and passionate about his/her career. Straight shifts, good conditions. Apply Phil or Jim 302-2153; 0274-484-979
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